Image uploaded by Central Lincoln County Adult Education

Luscious Lemon Night!

with Debra Arter

May
9

May 9th, 2024

$55 More Info

Please note the date for this class has changed from the one listed in our brochure. The new date is Thursday, May 9th.

Celebrate spring in Maine! In this 3 hours class we will refresh our palette by making Lemon Portuguese Tartlets, Lemon Poppy seed Scones and Easy Lemon Bars! No experience required. Debra has been teaching adult baking classes for nearly a decade. You are sure to have fun and not leave with a sour face. Bring tubs to take home baked goods you can resist eating!

Debra Arter has won many awards for baking as have her students!

 

Original source: https://s3.amazonaws.com/coursestorm/live/media/deafeca9230d11ed96ee0a3fad891317

Mozzarella Cheese for Beginners

with David Baker

Apr
24

April 24th, 2024

$24 More Info

Have you ever wanted to make cheese? This course will show you how you can make fresh mozzarella cheese in less than one hour! Fee includes all ingredients.

David Baker has been a cheesemaker for 26 years and has taught cheesemaking to adults as well as children. He loves to help people learn about cheese.

Original source: https://s3.amazonaws.com/coursestorm/live/media/a89df38d0a7e11ec960c0a487617305f

Cooking with BoomerTech Adventures

with BoomerTECH Adventures

$39 More Info

In this course, BoomerTECH Adventures guides Chris, Jill, and Ed share their love of cooking and enjoyment for lots of diļ¬€erent types of foods. You will learn how to prepare several tasty stir fries using traditional Chinese flavorings, make fresh pasta, turn leftover sweet potato into gnocchi, stir up a great fried rice, and give ramen soup a delicious upgrade.

In addition, you'll discover an easy way to make your own pita pockets, flatbreads, and tortillas. Plus, you will see a way to combine the benefits of cooking on cast iron with your love of grilling. We haven’t forgotten dessert! Who can resist a delectable chocolate brownie torte or apple pie?

BoomerTECH Adventures was begun in 2014 by three friends and colleagues, all Maine educators who have worked with adults and technology for more than 100 years (collectively)! We provide expert guidance and personalized resources for the 55+ age group to develop competence and confidence using Apple devices. Our team: Ed Brazee - tennis player, runner, “refocused” professor & author/editor; Jill Spencer - traveler, enthusiastic gardener and photographer, middle school teacher, international consultant, and author; Chris Toy - chef, YouTube cooking sensation, long-distance biker, school principal, international consultant, and author.

 

Image uploaded by Central Lincoln County Adult Education

Complete Wok Cooking

with Chris Toy

Apr
3

April 3rd, 2024

$75 More Info

Woks are great for stir-frying! Join Chris and learn the other things woks do well including roasting, deep frying, steaming, and more. Chris will also explain how to choose, season, and care for woks. His award winning book, The Complete Wok Cookbook will be available for purchase and signing as well!

Chris Toy is a Stonewall Kitchen Cooking Instructor and award winning cookbook author with a lifelong interest in cooking with an Asian-Downeast fusion flavor.

Image uploaded by Central Lincoln County Adult Education

13 Types of Yeast Rolls in 3 Hours!

with Debra Arter

Apr
9

April 9th, 2024

$55 More Info

Amazing but true! People will admire all the types of rolls that you will be able to make after just this three hour class. You will also get to make a savory braid that is both delicious and lovely to look at! Basic preparation of bread dough will be covered. Class will be part demonstration and part participation. Generous samples of the caramel pecan rolls, savory braid and all the rest will be given to each participant. Students will take home white and whole wheat dough to bake at home later.

Debra has won many awards for her baking in summer fairs and taught this class many times. She started baking bread when she was 9. Join in the fun and come home full of comfort. Bring covered tubs to take home dough.