Hosting a party? Need some great appetizer ideas? Then begin by taking this class! The instructor will show students how to make a variety of appetizers that party guests will love. Learn to make six different appetizers from super easy to a little bit challenging; from meat to seafood to vegetarian. These tasty little treats are sure to impress. Every great party has a great beginning!
Bring a container, just in case there are leftovers. Participants will take home copies of all recipes.
Sharon Sperry is a retired Head of International Schools who has had a passion for cooking her entire life. She’s cooked for ambassadors, kings and, of course, children and their teachers. She invites you to share her enthusiasm for good food enjoyed with family and friends.